Reston’s Lake Anne Brew House Returns from Great American Beer Festival

by Fatimah Waseem October 9, 2017 at 4:00 pm 2 Comments


Lake Anne Brew House, Reston’s only brewery, returned from the Great American Beer Festival, the world’s largest commercial beer competition in Denver, without any medals but plenty of high hopes for next year.

The brewery submitted two beers to the festival, which hosts more than 2,200 breweries with nearly 8,000 entries in 98 categories of competition. The contest, which is run by the Brewers Association, took place over three days and was judged by more than 250 beer experts from 13 countries, according to a release.

Competition was stiff this year, according to Melissa Romano, the brew house’s co-owner.

“We are extremely proud of our beers, and know that they showed well in competition. We’re looking forward to returning next year, with more entries and another shot at bringing [a] GABF gold home to Reston,” she said.

The business submitted its Lord Fairfax English Pale, which previously won an award in last year’s Virginia Beer Cup, and its Belgian Golden Strong Ale in two categories.

Other breweries in Virginia also struggled to bring medals home. The Dulles-based Ocelot Brewing Co. was the only local brewery to bring back a bronze medal in the state in the baltic porter category, according to Romano.

Romano said she was especially impressed by the collaboration between breweries in Loudoun and Fairfax counties. Several local businesses shipped beers for judging to Denver in a single shipment.

“It’s a pretty cool thing in an industry where we’re all competing together and yet we all ship together. A win for one is a win for all,” Romano said.

Since opening in April last year, Lake Anne Brew House has won several competitions, including three awards during the Virginia Craft Beer Cup in June, which is presented by the Virginia Craft Brewers Guild. Its Lord Fairfax EPA and Reston Red Ale were honored with second and third-place awards in the 2016 Craft Beer Cup, just months after the brew house opened last spring.

Next year, Romano said the brew house plans to submit more entries to increase chances of a win.

“We all had a great time for sure. It was just fun to be there with brew houses from all over the country and learn from each other. We hope to bring back a gold for Reston next year,” she said.

Photo via Lake Anne Brew House via Facebook

  • Guest

    problem is…getting around to savor and enjoy the wide variety of products available from brewers these days, almost precludes true brand loyalty to any one ( or two, or three, etc) local breweries. So how do you make any money in this business? HBiw does one retain a customer base?

    • liquid bread

      the answer is hype.

      15 years ago all breweries went broke and a global consolidation took place, thanks in part to the Atkins diet. now we are back in the 80s, every small town has a brew pub

      difference being, the old brew meisters are dead, instead what you get are lively flavors of chocolate raspberry and alcohol % that knock your socks off.

      thanks to the purity laws in some countries the world is still ok.


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