Honeygrow, a Philadelphia-based, fast-casual restaurant, is opening in JBG Smith’s new Reston Town Center West development at 12100 Sunset Hills Road in May.
The restaurant sells made-to-order stir-fry, salads, cold-pressed juices. The store has no freezers in order to ensure ingredients are sourced locally and made from scratch on a daily basis.
Justin Rosenberg, the restaurant’s CEO, founded honeygrow in 2012. Since then, the restaurant has opened in Philadelphia, Boston, Chicago, the District, Pentagon City and other areas.
Photo via honeygrow
Recent Stories
U.S., Virginia and Fairfax County flags blow in wind (staff photo by Jay Westcott) The time to get any patio furniture and other loose, outdoor objects inside is now. At…
The annual Tour de Hunter Mill bicycle ride returns to Reston next month (courtesy Lisa Connors) The third annual Tour de Hunter Mill will return to Reston in May. Participants…
A Silver Line train at the McLean Metro station (staff photo by Angela Woolsey) The final touches on the first phase of the Silver Line project that brought Metro into…
Live Fairfax is a bi-weekly column exploring Fairfax County. This recurring column is sponsored and written by Sharmane Medaris of McEnearney Associates. Questions? Reach Sharmane at 813-504-4479. It’s that time of year again…
